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Subject
  • Science - Biology
Class:
  • Class VI
Chapter Name:Components of food
RememberingRemembering Create questions for Learning domain Remembering
Remembering-Question 1What are nutrients? Name the different types of nutrients
Remembering-Question 21.Carbohydrates are called ______. 2. Cornflakes are rich in ______ 3. Milk is source of Proteins and Vitamins like ______,_____, and minerals like _____,_____
Remembering-Question 3What is a balanced diet?
UnderstandingCreate questions for Learning domain Understanding
Understanding-Question 1Why is balanced diet important for our body?
Understanding-Question 2What are dietary fibers?
ApplicationCreate questions for Learning domain Application
Application-Question 1Why do we need roughage in our food? How does it help us in maintaining our body healthy?
Application-Question 2Mr A took two food samples in two test tube marked X and Y. He put iodine solution in X and copper sulphate solution and a few drops of caustic soda in Y.It was observed that X turned blue black and Y turned violet. What can Mr A predict from this test? Give reasons.
AnalysisCreate questions for Learning domain Analysis
Analysis-Question 1What would happen if any component in balanced diet is not balanced? Can you give examples of such conditions?
Analysis-Question 2Even though it does not provide any nutrient in the body it is important. Can you give the reason
EvaluationCreate questions for Learning domain Evaluation
Evaluation-Question 1McDonald Happy meal is called a meal because it has all the components of balanced diet. But it is still called a junk food. Can you think of the reason why?

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